Apricot Buttons
Apricot Buttons is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with c. butter, c. sugar, egg yolks (reserve egg whites), . vanilla and c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Blend together the first 6 ingredients.
Shape the dough into walnut size balls.
Dip in reserved egg whites.
Roll in chopped walnuts.
Place on cookie tray; press thumb in center.
Bake at 325Β°.
When cool, fill centers with apricot jam.
π· Perfect Pairings
Complete your meal with these
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