Apricot Bread

Name: Apricot Bread
Ingredients: 2 c. flour; 1 1/2 tsp. baking powder; 1 egg, beaten; 2 tbsp. oil; 1 c. chopped dry apricots; 1 1/4 c. sugar; 1/2 tsp. soda; 3/4 c. apricot nectar; 1/2 c. chopped pecans

Apricot Bread is an moderately easy dinner. Made with 2 c. flour, 1 1/2 tsp. baking powder, 1 egg, beaten, 2 tbsp. oil and 1 c. chopped dry apricots, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

#Bread #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 c. flour

1 1/2 tsp. baking powder

1 egg, beaten

2 tbsp. oil

1 c. chopped dry apricots

1 1/4 c. sugar

1/2 tsp. soda

3/4 c. apricot nectar

1/2 c. chopped pecans

👨‍🍳 Instructions

Mix all ingredients and pour into greased loaf pan.

Bake 1 hour at 325° or until done.

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