Apricot Bars
Apricot Bars is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with c. butter, at room temperature, c. granulated sugar, c. firmly packed light brown sugar, c. all-purpose flour and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven to 375Β°.
Grease 9-inch square pan.
In medium bowl, beat butter until creamy.
Stir in sugar and brown sugar. Add flour, salt and baking soda.
Stir until mixture is crumbly. Set aside 1 cup of crumb mixture for top.
Press remaining mixture into pan.
Stir lemon juice into apricot preserves.
Spread into pan, leaving a 4-inch border around all edges.
Sprinkle preserves with remaining 1 cup crumb mixture.
Bake 35 to 40 minutes until browned.
π· Perfect Pairings
Complete your meal with these
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