Apricot Bars
Apricot Bars is an moderately easy dinner. Made with 1 1/2 c. flour, 1 tsp. baking powder, 1/4 tsp. salt, 1 1/2 c. oats and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift together dry ingredients.
Sift in oats and brown sugar. Cut in butter until crumbly.
Pat 2/3 of crumbs into a 11 x 7 x 1 1/2-inch pan.
Spread with preserves.
Top with remaining crumbs. Bake about 35 minutes at 375Β°.
Cool and cut into bars.
Makes 2 1/2 dozen.
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