Applesauce Pan Cake
Applesauce Pan Cake is an moderately easy dinner. Made with 1/2 c. soft shortening, 2 c. sugar, 2 eggs, 1 1/2 c. applesauce and 3 c. flour (scant), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream together the shortening and sugar.
Add eggs and applesauce.
Sift together dry ingredients; add to the first mixture, alternating with water.
Stir in nuts and raisins.
Bake in a 13 x 9-inch pan for 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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