Applesauce Fruit Cake
Applesauce Fruit Cake is an impressive dinner. Made with 3 c. all-purpose flour, 2 c. sugar, 1 lb. pecans, 1 lb. raisins and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Mix butter and sugar together.
Add applesauce and eggs.
Sift all dry ingredients together and add to mixture.
Mix well.
Add last 4 ingredients.
Mix all together.
Bake in a tube pan with wax paper in it for 4 hours in a 200° to 250° oven.
🍷 Perfect Pairings
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