Applesauce Cake
Applesauce Cake is an moderately easy dinner. Made with 1/2 c. butter or crisco, 1 c. sugar, 1 egg, 1 c. raisins and 1 c. black walnuts, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream butter and sugar.
Beat in egg.
Add walnuts and raisins that have been rolled in 2 tablespoons flour, taken out of the flour.
Sift flour, salt, soda and spices together.
Stir into the butter mixture; add applesauce.
Pour into 2 greased and floured 8 or 9-inch layer pans.
Bake at 325Β° until done.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment