Applesauce
Applesauce is an easy dinner. Made with 1 c. sugar, 2 c. water, 8 to 10 apples and cinnamon to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and core apples; slice into pieces.
Put into pan with other ingredients.
Cook apples until very soft, using potato masher to press apples into sauce.
Add cinnamon to taste; can adjust sugar to individual's taste.
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