Apple Walnut Upside-Down Pie
Apple Walnut Upside-Down Pie is an moderately easy dinner. Made with 1 double pie crust, 1/4 c. butter, 1/2 c. brown sugar, 1/4 c. chopped walnuts and 8 apples, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix butter and sugar.
Spread on bottom of pie dish.
Add nuts.
Roll out half pie crust and place on top of brown sugar and nuts.
Put apples, cinnamon and sugar on crust.
Roll out top crust.
Bake at 350Β° for 1 hour or until brown on top.
Remove pie from oven and turn upside-down on plate.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment