Apple Walnut Stuffing
Apple Walnut Stuffing is an moderately easy dinner. Made with 1 c. sliced celery, 1 c. chopped onion, 1/2 c. margarine or butter, 1 c. water and 1 tbsp. instant chicken bouillon (or 3 cubes), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In large skillet, cook celery and onion in margarine until tender.
Add water and bouillon, cook until bouillon dissolves. In large bowl, combine remaining ingredients and add celery mixture.
Mix well.
Loosely stuff turkey just before roasting. Place remaining stuffing in greased baking dish.
Bake at 350Β° for 30 minutes until hot.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment