Apple Turnovers
Apple Turnovers is an moderately easy dinner. Made with pastry (amount for 9-inch pie shell for 2 crusts), 1 (no. 2 size or 20 oz.) can apples, 2 tbsp. brown sugar, 2 tsp. cinnamon and 2 tsp. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Roll pastry about 1/4 inch thick.
Cut in 5-inch squares.
Mix the sliced apples, brown sugar, cinnamon and 2 spoons sugar together.
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