Apple Strudel
Apple Strudel is an moderately easy dinner. Made with 6 apples, peeled and sliced, 4 tbsp. sugar, 1 tsp. cinnamon, 1 c. flour and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix together sugar and cinnamon.
Put apples in buttered 9-inch pie pan.
Sprinkle with sugar and cinnamon.
Make crumbs with flour, butter and brown sugar.
Mix until little balls form. Sprinkle crumbs over apples.
Pat down.
Bake at 425° for 30 minutes; 400° for 30 minutes for glass pans.
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