Apple Salad Dressing
Apple Salad Dressing is an moderately easy dinner. Made with 1 egg, 1 c. sugar, 2 to 3 tbsp. flour, 1 c. boiling water and 1/4 c. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix egg, sugar and flour.
Add 1 cup of boiling water.
Cook until it thickens.
Add lemon juice.
Pour over chopped apples and pecans.
The salad dressing will keep for about two weeks in the refrigerator.
π· Perfect Pairings
Complete your meal with these
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