Apple Salad
Apple Salad is an moderately easy dinner. Made with 1 (15 1/2 oz.) can crushed pineapple (with juice), 1/2 c. plain flour, 3/4 c. sugar, 1/4 tsp. salt and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix pineapple, flour, sugar, salt and butter.
Cook until thick; set aside to cool.
Add apples, cut into bite size pieces.
Mix cream cheese with Cool Whip and spread on top.
Sprinkle with chopped pecans.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment