Apple Rolls
Apple Rolls is an moderately easy baked good you can prepare in about 1 hour 48 minutes. Made with c. sugar, . flour, . salt, c. water and . oleo, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Bring the first 5 ingredients to a boil in saucepan.
Continue to boil until the mixture has reduced to half.
Peel and core the apples.
Grate the apples.
Make a biscuit dough and roll out to 1/2-inch thick.
Spread with softened oleo.
Sprinkle with sugar. Spread grated apples on dough; sprinkle 1/4 cup sugar on top of apples.
Sprinkle cinnamon on top.
Roll up like a cinnamon roll. Slice 1-inch slices and place in a greased baking dish.
Pour syrup mixture over the rolls.
Bake at 350Β° for 30 minutes, or until golden brown.
π· Perfect Pairings
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