Apple Rolls
Apple Rolls is an moderately easy dinner. Made with 2 c. flour, 4 tsp. baking powder, 1/2 tsp. salt, 1/4 c. shortening and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour with baking powder and salt.
Cut in shortening; add milk.
Roll in oblong sheet 1/4-inch thick.
Brush with melted butter.
Cover with apples.
Sprinkle with 1 cup sugar and cinnamon which has been mixed.
Roll like a jelly roll.
Cut in slices 1 1/2-inches thick.
Place rolls, cut side down, in pan.
π· Perfect Pairings
Complete your meal with these
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