Apple Roll-Ups
Apple Roll-Ups is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 tsp. cinnamon, 1 granny smith apple, 1 c. sprite and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Blend 1/2 cup sugar and cinnamon in a small bowl.
Cut apple in 10 slices or in small chunks.
Roll apples in cinnamon and sugar. Flatten biscuits and put apple chunks in biscuits and roll up.
Lay in 13 x 9 casserole dish.
Put Sprite, 1 cup sugar and butter in saucepan and heat on medium until butter melts.
Pour over roll-ups.
Bake at 400Β° for 10 to 20 minutes.
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