Apple Roll

Apple Roll

Medium
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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Roll out

dough.

Spread

with butter,

cinnamon and 4 tablespoons brown

sugar.

cups finely chopped apples; make a roll, then slice about 1/2 inch thick, put in cake pan. Mix 1 cup water and 1 cup molasses; pour over the rolls.

Bake in moderate oven.

Serve with milk.

Eat while hot.

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