Apple Roll
Apple Roll is an moderately easy dinner. Made with 1 1/2 c. self-rising flour, 1/2 c. shortening, 1/2 c. milk, 3 c. peeled, chopped apples and cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 3 ingredients together; roll dough into rectangle shape.
Spread apples over dough; sprinkle with cinnamon.
Roll up like a jelly roll.
Cut into 3/4-inch slices.
Place in a baking dish with 1 stick of melted butter.
Mix 1 cup of sugar with 1/2 cup water and pour syrup over rolls.
Bake at 350Β° for 20 to 25 minutes.
Great with ice cream.
π· Perfect Pairings
Complete your meal with these
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