Apple Rings
Apple Rings is an easy dinner. Made with 2 medium sized apples, 1 c. water, 2 c. sugar, 1/3 c. red hot cinnamon candies and few drops red food coloring, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and core apples, leaving them whole then slice into 1/2-inch slices.
Set aside.
Mix together the water, sugar, candies and food coloring in a saucepan.
Bring mixture to a boil. Drop in apple rings. Simmer until tender, about 10 to 12 minutes. Remove from syrup.
Serve as an accompaniment to any type wild meat.
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