Apple Rings
Apple Rings is an moderately easy dinner. Made with 1 c. white sugar, 1/2 c. brown sugar, 1 1/2 c. water, 1 stick margarine and pastry dough for 2 pies, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Melt white sugar, brown sugar, water and margarine in baking dish.
Make enough pastry for 2 pies.
Roll out and sprinkle with cinnamon and salt.
Grate apples onto pastry and roll as for a jelly roll.
Cut into 1 inch rings and lay in baking dish.
Bake for 20 minutes at 400Β°.
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