Apple Raspberry Crumble
Apple Raspberry Crumble is an moderately easy dinner. Made with 3 apples, preferably granny smith, 1 (10 oz.) pkg. frozen raspberries or 1 pt. fresh, 1 c. flour, 1 tbsp. baking powder and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel apples and cut into 8 or 10 slices each.
Sprinkle lemon juice over apples.
Arrange apples in greased 10 x 6-inch pan or 8 x 8-inch pan.
Drain the frozen berries.
Save juice for other use.
Spread berries over apples.
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