Apple, Raisin, Walnut Cake
Apple, Raisin, Walnut Cake is an moderately easy dinner. Made with 3 eggs, 1 c. vegetable oil, 2 c. sugar, 1 tsp. vanilla and 4 c. grated, unpeeled apples, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat oil and eggs together until foamy; add sugar and vanilla. Continue to beat.
Add apples, beating slightly; set aside.
Sift flour, soda, salt and spices.
Add raisins and walnuts to flour mixture.
Add flour mixture to egg mixture, beating slightly. Bake at 350Β° in a greased 9 x 13-inch pan.
Check for doneness in 60 minutes.
This is a heavy cake, so may take longer.
π· Perfect Pairings
Complete your meal with these
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