Apple Pudding

Apple Pudding

Apple Pudding is an moderately easy dinner. Made with 1 1/2 c. flour, 1 1/2 tsp. baking powder, 1/4 tsp. salt, 1/2 tsp. cinnamon and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter with sugar.

Add eggs, then the dry ingredients alternately with the milk.

Spread half the mixture in a greased 8 x 10-inch baking dish.

Cover with apples and top with remaining batter.

Bake at 375Β° for 30 minutes.

Serve warm and top with pudding sauce.

🍷 Perfect Pairings

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