Apple Pudding

Apple Pudding

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Apple Pudding is an moderately easy dinner. Made with 4 c. apples, cut fine, 2 c. sugar, 1/2 c. melted butter, 2 eggs (unbeaten) and 2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Preheat oven to 350°.

Cream sugar, butter and eggs.

Mix flour, soda and cinnamon.

Gradually add to sugar, butter and eggs.

Add apples.

Do not mix any longer than necessary.

Bake at 350° for 45 minutes to 1 hour.

🍷 Perfect Pairings

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