Apple Pudding
Apple Pudding is an moderately easy dinner. Made with 4 c. apples, cut fine, 2 c. sugar, 1/2 c. melted butter, 2 eggs (unbeaten) and 2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 350°.
Cream sugar, butter and eggs.
Mix flour, soda and cinnamon.
Gradually add to sugar, butter and eggs.
Add apples.
Do not mix any longer than necessary.
Bake at 350° for 45 minutes to 1 hour.
🍷 Perfect Pairings
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