Apple Pie Filling
Apple Pie Filling is an moderately easy dinner. Made with 6 apples, peeled and sliced, 1/2 c. brown sugar, 1/2 c. white sugar, pat of butter and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Put in pie shells and bake at 425° for 15 minutes, then 350° for 1 hour or until apples are soft.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment