Apple Pie

Apple Pie

Apple Pie is an moderately easy dinner. Made with 1 unbaked pie shell, 2 tsp. lemon juice, 10 to 12 apples, peeled and sliced, 2 tbsp. granulated sugar substitute and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sprinkle lemon juice over sliced apples.

Coat well and pour into pie shell.

Combine remaining ingredients and sprinkle over apples.

Bake at 425Β° for 30 to 40 minutes.

Yield

8 servings. Calories per serving 103.

🍷 Perfect Pairings

Complete your meal with these

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