Apple Pie
Apple Pie is an moderately easy dinner. Made with granny smith apples, peeled and sliced (enough to fill a pie plate heaping full), 3/4 c. crisco, 2 c. self-rising flour, 1/3 c. ice water and 1 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the Crisco and one cup of flour.
Add ice water and enough remaining flour to make stiff dough.
Place on floured wax paper and knead until very stiff.
Divide into 2/3 piece and 1/3 piece.
Roll larger piece to extend 1/2-inch over rim of pie plate.
Place apples in plate.
π· Perfect Pairings
Complete your meal with these
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