Apple Pie
Apple Pie is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with butter, . salt, c. sugar, . cinnamon and egg, well beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Melt butter or margarine.
Combine salt, sugar and cinnamon. Add to melted butter.
Mix well.
Add egg and apples.
Blend well. Pour into unbaked 9-inch pie shell.
Cover with lattice pastry top.
Bake 10 minutes in 400° oven.
Reduce heat to 350°. Continue baking until crust is golden brown and apples are tender, approximately 30 minutes.
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