Apple Pie
Apple Pie is an easy dinner. Made with 1 stick butter, 1 c. sugar, 1/2 c. orange juice, 6 winesap apples, peeled and grated and 4 unbaked pie shells (2 will be used for lattice top crust), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Butter and mix with sugar.
Combine orange juice and apples, pouring into two pie shells.
Lattice top of pies with remaining pie shells.
Bake at 325° for 20 to 30 minutes or until crust is brown.
Turn oven to 300° for another 20 to 30 minutes. Yield
2 pies.
🍷 Perfect Pairings
Complete your meal with these
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