Apple Pecan Cake
Apple Pecan Cake is an moderately easy dinner. Made with 2 eggs, 2 c. sugar, 1/2 tsp. salt, 1 1/2 c. vegetable oil and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 325°.
In a large bowl, beat eggs until frothy. Add sugar, salt, oil, vanilla, lemon juice and rind.
Beat until well blended.
Sift flour, soda and spice together.
Add gradually to egg mixture until well blended.
Stir in apples and pecans. Grease and flour angel food cake pan.
Bake 1 1/2 hours at 325°.
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