Apple Orchard Punch
Apple Orchard Punch is an moderately easy dinner. Made with 32 oz. apple juice, chilled, 12 oz. can frozen cranberry cocktail, 1 c. orange juice, 6 c. ginger ale, chilled and 1 red apple (do not core), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl combine apple juice, cranberry cocktail and orange juice; stir to dissolve.
Slowly add ginger ale.
Slice the apple thinly, forming whole apple slices.
Separate the orange slices and add to bowl.
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