Apple-Nut Toss Salad
Apple-Nut Toss Salad is an moderately easy dinner. Made with 3 tsp. olive or vegetable oil, 1 tsp. dijon mustard, 3/4 tsp. sugar, salt and pepper to taste and 1/2 c. chopped apples, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a bowl, combine oil, mustard, sugar, salt and pepper.
Add apple and onion; toss to coat.
Add lettuce, walnuts and Blue cheese; toss gently.
Serve immediately.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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