Apple Nut Torte
Apple Nut Torte is an moderately easy dinner. Made with 1 1/2 c. white sugar, 4 well beaten eggs, 2/3 c. flour, 1 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Beat eggs until thick.
Add sugar and beat for 5 minutes at high speed.
Add sifted dry ingredients.
Fold in apples and nuts.
Grease bottom only of 13 x 9-inch pan.
Bake 40 to 45 minutes at 350Β°. Cut into squares and serve with whipped cream.
π· Perfect Pairings
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