Apple Nut Muffins
Apple Nut Muffins is an moderately easy dinner. Made with 1 egg, 2/3 c. apple juice or milk, 1/2 c. oil, 2 c. flour and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Grease or line 12 muffin cups.
In a bowl, beat egg with juice, oil and vanilla.
Stir in flour, sugars, baking powder and salt just until flour is moistened (batter will be lumpy).
Stir in nuts and apple.
Fill prepared muffin cups.
Sprinkle with cinnamon/sugar.
Bake at 400Β° about 20 minutes or until golden brown.
Immediately remove from pan.
π· Perfect Pairings
Complete your meal with these
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