Apple Nut Loaf
Apple Nut Loaf is an moderately easy dinner. Made with 1 3/4 c. sugar, 3 eggs, 3/4 c. crisco oil, 2 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix sugar, oil and eggs.
Add rest of dough ingredients.
Fold in chopped apples and nuts.
Batter will be thick.
Pour in greased 8 x 12-inch pan.
Bake at 375Β° for 40 minutes.
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