Apple Nut Cake
Apple Nut Cake is an moderately easy dinner. Made with 3 c. flour, 1 tsp. baking powder, 1 tsp. baking soda, 1 1/2 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Measure dry ingredients and sift together in a large bowl. Add oil, apples and vanilla.
Beat by hand until well blended. Beat eggs and add sugar gradually.
Fold egg mixture into apple mixture and blend.
Stir in nuts.
Pour into a greased 10-inch Bundt pan.
Bake at 350Β° for 1 hour.
Serve plain or top with Cool Whip or whipping cream.
Also serve as a morning coffee cake.
π· Perfect Pairings
Complete your meal with these
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