Apple-Nut Cake
Apple-Nut Cake is an moderately easy dinner. Made with 3/4 c. unsweetened applesauce, 3/4 c. brown sugar, 1 tsp. vanilla extract, 1 3/4 c. whole wheat pastry flour and 1 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease a 9-inch square or round cake pan.
In medium bowl, blend together applesauce, brown sugar and vanilla by hand or with a mixer.
Add flour, cinnamon and salt. Stir a few times to combine.
Add juice; blend well.
π· Perfect Pairings
Complete your meal with these
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