Apple Nut Cake
Apple Nut Cake is an moderately easy dinner. Made with 1 1/2 c. vegetable oil, 2 c. sugar, 3 eggs, at room temperature, 1 tsp. vanilla and 3 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine oil and sugar; beat on high for 3 minutes.
Add eggs and vanilla and blend; sift flour, salt and baking soda.
Add sifted mixture to egg mixture.
Add nuts and apples.
Grease a 10-inch tube pan well; bake at 350Β° for 1 hour.
Cool in pan 10 minutes; invert on rack.
π· Perfect Pairings
Complete your meal with these
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