Apple-Nut Cake
Apple-Nut Cake is an moderately easy dessert you can prepare in about 1 hour. Made with c. flour, c. sugar, . baking powder, . soda and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Measure all but last 2 ingredients into large bowl.
Mix on low speed of mixer, scraping sides of bowl.
Fold in apples and chopped nuts.
Spread batter in greased, floured 13 x 9-inch pan. Bake 60 to 65 minutes or until toothpick in center comes out clean in a 350Β° oven.
Cool 10 minutes.
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