Apple Muffins
Apple Muffins is an moderately easy dinner. Made with 1 1/2 c. all-purpose flour, 1 1/2 c. whole wheat flour, 1 1/2 tbsp. baking powder, 2 tsp. cinnamon and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a large bowl, stir together flour, sugar, baking powder, cinnamon, salt and baking soda. Set aside. In a small bowl, beat eggs, sour cream and butter. Add all at once to dry ingredients along with apples.
Stir, just until moistened. Fill well-greased muffin tins 2/3 full.
Bake at 375Β° for 15 minutes.
Yields 24 muffins.
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