Apple Mousse(Russia)
Apple Mousse(Russia) is an easy dinner. Made with 4 apples, 2 egg whites, 1 tsp. gelatin, sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Stew apples in water until soft.
Grate apples through sieve, add sugar, vanilla, gelatin and egg whites to apples and whip until fluffy.
Serve in a glass or bowl.
Makes 4 servings.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment