Apple Maroon
Apple Maroon is an moderately easy dinner. Made with 4 medium apples, sliced, 1 c. sugar, 1 c. flour, 1 stick margarine, melted and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Fill pie pan with apples.
Sprinkle with 1/2 cup sugar, cinnamon and chopped nuts.
Beat egg; add 1/2 cup sugar, flour and margarine (melted).
Mix together and pour dough over apples. Bake at 300Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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