Apple Marmalade
Apple Marmalade is an easy dinner. Made with 1 orange, 6 tart apples, peeled, cored and chopped, 3 tbsp. lemon juice, 5 c. sugar and 1/2 bottle certo, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Quarter unpeeled orange.
Remove seeds.
Slice orange to thick slices.
In a large kettle combine first three ingredients and 2 cups water.
Bring to a boil and simmer 10 minutes.
Add sugar and bring to a rolling boil, stirring constantly.
Continue cooking and stirring until thickened and clear.
Remove from heat and add Certo.
Skim off the foam. Pour into hot, sterile jars and seal.
π· Perfect Pairings
Complete your meal with these
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