Apple Jelly
Apple Jelly is an easy dinner. Made with 4 c. apple juice, 2 tbsp. strained lemon juice (if desired) and 3 c. domino granulated sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add apple juice and sugar and stir well.
Boil over high heat above the boiling point of water or until jelly mixture sheets from a spoon.
Remove from heat.
Skim off foam quickly.
Pour jelly immediately into hot, sterilized glasses and seal with paraffin.
Makes 4 or 5 glasses.
π· Perfect Pairings
Complete your meal with these
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