Apple Harvest Cake
Apple Harvest Cake is an impressive dessert you can prepare in about 1 hour. Made with c. all-purpose flour, c. whole wheat flour, c. granulated sugar, c. packed brown sugar and . ground cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Generously grease and flour a 10-inch Bundt cake pan; set aside.
In a large mixing bowl, combine the flours, granulated sugar, brown sugar, cinnamon, baking powder, salt and baking soda. Add oil, vanilla and eggs; beat until well mixed.
Stir in chopped apples and nuts.
Spoon batter evenly into prepared pan.
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