Apple Dumplings
Apple Dumplings is an moderately easy dinner. Made with 5 cooking apples, peeled and quartered, 1 can butter-me-not biscuits, 2 sticks margarine, melted, 2 c. water and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Roll out biscuits and cut each in half.
Wrap biscuit halves around each apple quarter.
Pour remaining ingredients over apple wraps.
Bake at 375Β° for one hour.
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