Apple Dumplings
Apple Dumplings is an moderately easy dinner. Made with 4 c. flour, 1/4 tsp. salt, 4 tbsp. sugar, 8 tbsp. shortening (cold) and 7 to 8 apples, cut in small pieces, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients.
Cut in shortening.
Add milk until wet. Put on floured board and knead lightly.
Divide into three pieces. Roll each piece (not too thin).
Spread apples on dough and sprinkle with cinnamon.
Roll up and pinch ends. Cut in 2-inch pieces.
Place in pan. Sprinkle lightly with sugar.
π· Perfect Pairings
Complete your meal with these
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