Apple Dumplings
Apple Dumplings is an moderately easy dinner. Made with 6 apples, 2 c. flour, 2 tsp. baking powder, 1/2 tsp. salt and 3/4 c. shortening, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Peel, core and halve the apples.
For the dough, mix together the flour, baking powder and salt.
Cut in shortening.
Add milk. Mix and roll like pie dough.
Place apple half on a square of the rolled dough; add 1 pat of butter.
Sprinkle cinnamon and sugar over apple and roll dough around apple.
Place in pan.
Repeat for each apple.
π· Perfect Pairings
Complete your meal with these
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