Apple Dumplings
Apple Dumplings is an moderately easy dinner. Made with 3/4 c. sugar, 1 tsp. cornstarch, 1/2 tsp. cinnamon, 1 c. water and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Combine sugar, cornstarch, cinnamon and water.
Cook 5 minutes or until clear.
Remove from heat and add lemon juice.
Stretch each biscuit into a 4-inch circle.
Place diced apples in the center and dot with butter.
Gather up dough and "pinch" together at the top.
Place in baking dish.
Pour syrup over dumplings and bake for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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